Job Description
We are seeking an experienced and detail-oriented Executive Housekeeper to join our team in Mysuru, India. In this leadership role, you will oversee all housekeeping operations, ensuring that our guests experience impeccable service and that our facilities maintain the highest standards of cleanliness and organization. You will manage a dedicated team, control operational budgets, and drive continuous improvement across all housekeeping departments. This is an excellent opportunity for a seasoned professional who is passionate about operational excellence and guest satisfaction.
- Lead, mentor, and develop the housekeeping team through regular training, daily briefings, and performance feedback to foster a culture of excellence and accountability
- Prepare and manage departmental budgets and forecasts, monitor operational costs, and ensure all expenditures remain within approved financial parameters
- Monitor and control inventories for operating equipment, including linen, crockery, glassware, and cleaning supplies, optimizing stock levels and minimizing waste
- Conduct comprehensive quality control inspections of all guest areas and back-of-house facilities, documenting findings and collaborating with staff to address any deficiencies
- Compile, update, and enforce Standard Operating Procedures (SOPs) for all housekeeping functions, ensuring consistency and adherence to hotel policies and industry standards
- Prepare and analyze monthly profit and loss statements and month-end reports, identifying variances from business plan goals and recommending corrective actions
- Participate in management meetings to review operational progress, contribute to strategic planning, and align departmental objectives with organizational goals
- Coordinate with the Chief Engineer and external contractors to schedule and oversee property maintenance, repairs, and seasonal deep-cleaning initiatives
- Oversee specialized operations including laundry and linen services, flower arrangements and decorations, and butler services to ensure seamless integration with overall guest experience
- Manage relationships with outside vendors and contractors, ensuring compliance with hotel policies and maintaining service quality standards
- Ensure all auditing and reporting standards are clearly communicated to staff and consistently adhered to across all operational areas
- Foster a collaborative and inclusive work environment that supports team members' professional growth and encourages innovative solutions to operational challenges
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