Meat Department Manager

Position SummaryTo lead all Meat Associates and department processes to ensure a high level of customer service while meeting production targets. What You’ll Do Receives merchandise, utilizes equipment appropriately and monitors for repair, administers required paperwork, logs and other documentation. Maintains salesfloor presentation by stocking and rotating merchandise, removing damaged or out-of-date goods, setting up and maintaining product displays, signing and pricing merchandise. Partici…