Job Description We are seeking a talented and dedicated Commis II specializing in Continental Cuisine to join our culinary team at Grand Mercure Mysore, India. As a Commis II, you will play a crucial role in supporting our kitchen operations and contributing to the creation of exceptional continental dishes. Assist in the preparation and cooking of continental cuisine dishes under the guidance of senior chefs Execute food preparation tasks such as chopping, slicing, and measuring ingredients wi…
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