HyattListing closed

Demi Chef De Partie - Pastry

Hyderabad, TelanganaOn-siteIndividual contributorFound Jun 20
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pastrykitchen hygieneguest relations

Description: Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals Qualifications: 2 Years or more experience as a Commis - I chef with kitchen hygiene practices and occupational health and safety standards / · Good Guest Relations Skills Primary Location: IN-TG-Hyderabad Organization: Park Hyatt Hyderabad Job Level: Full-time Job: Food and Beverage Req ID: HYD002088 Hyatt is an equal employment opportunity and af…

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HyattDemi Chef De Partie - Pastry
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