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Chef - The Mill Hotel, Milperra

Milperra, Bankstown AreaOn-siteIndividual contributor$51k–$55kFound 6 days ago
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The Mill Hotel, part of Marlow Hotel Group, is seeking a skilled and reliable Chef to join its busy bistro kitchen.

Located in Milperra, The Mill Hotel combines traditional pub dining with a relaxed atmosphere, accommodation and versatile function spaces. The successful candidate will help deliver consistently high-quality meals across bistro service and venue functions.

Key responsibilities

  • Prepare, cook and present dishes according to established recipes and presentation standards.
  • Work across different kitchen sections during busy lunch and dinner services.
  • Check the quality and freshness of ingredients and finished meals.
  • Assist with menu planning, daily specials and function menus.
  • Maintain consistent portion sizes and minimise food wastage.
  • Monitor stock levels and assist with ordering, receiving and stock rotation.
  • Ensure meals are prepared and delivered efficiently during high-volume service.
  • Maintain a clean, organised and safe kitchen environment.
  • Follow all food-safety, hygiene and workplace-safety procedures.
  • Assist with the supervision and training of cooks and junior kitchen staff.
  • Work closely with the Head Chef and front-of-house team to ensure smooth service.

About you

  • Certificate IV in Commercial Cookery, or an equivalent qualification.
  • At least two years of relevant experience in a commercial kitchen.
  • Previous experience in a busy pub, bistro or high-volume venue.
  • Strong food preparation, cooking and presentation skills.
  • Good knowledge of food safety and kitchen hygiene.
  • Ability to remain organised and productive under pressure.
  • Reliable, professional and able to work effectively within a team.
  • Availability to work evenings, weekends and public holidays as required.

This is a great opportunity to join an established hospitality group and contribute to a popular local venue.

Permanent full time role with a starting salary of $79K - $85K Salary (plus super).

If you believe you would be a good fit for our team, please send your resume and contact details to the details attached.

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InRecruitChef - The Mill Hotel, Milperra
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