PALAZZO HOSPITALITYActive opening

Demi Chef De Partie (International Convention Center – Pre-Opening)

EswatiniOn-siteIndividual contributorFound 11 days ago
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culinaryfood preparationkitchen managementrecipe adherence

Be part of something extraordinary at the Palazzo Ezulwini International Convention Center, Eswatini’s premier venue for world-class events and conferences! This architectural masterpiece features a majestic central dome, a two-level theater for 1,800 guests, VIP reception rooms, and versatile event spaces. The luxury 5-star hotel will follow a year after, enhancing the venue’s prestige. Join us in redefining hospitality and event experiences in Eswatini — exciting career opportunities await!

Why Join Palazzo Ezulwini?

  • Be part of an iconic development set to redefine Eswatini’s business and event landscape.

  • Lead a world-class team in delivering exceptional experiences.

  • Work in a dynamic, growth-focused environment with opportunities for professional advancement.

Role Overview:

The Demi Chef De Partie will assist the Chef De Partie in preparing dishes and managing a section of the kitchen, ensuring high-quality standards are maintained.

Key Responsibilities:

  • Prepare dishes according to established recipes and standards.

  • Assist in food preparation and cooking under supervision.

  • Maintain cleanliness of workstations and utensils.

  • Monitor inventory and report shortages.

  • Ensure compliance with hygiene and safety regulations.

  • Assist in training junior kitchen staff.

Candidate Requirements:

  • Previous experience as a Demi Chef De Partie or similar role.

  • Culinary training or certification.

  • Ability to follow recipes accurately.

  • Strong teamwork and communication skills.

  • Attention to detail and passion for cooking.

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PALAZZO HOSPITALITYDemi Chef De Partie (International Convention Center – Pre-Opening)
Apply to this job