Food Safety & Quality Auditor Location: Dungannon Hours: Rotating shift pattern Week 1: Monday, Tuesday, Friday, Saturday & Sunday – 06:00–18:00 Week 2: Wednesday & Thursday – 06:00–18:00 Purpose of the Role To implement, audit, and continually improve the Quality Assurance System, providing technical support to Production, Maintenance, and Hygiene teams. You will ensure products are consistently produced safely, meeting customer quality standards and legislative requirements, and take correcti…
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