DESCRIPTION A Crew member is responsible for providing excellent guest service while executing operation and service standards of the Company. Depending on experience, availability and desire, a crew member will be trained in raw ingredient preparation, menu item preparation and guest service. You may be required to frequently stand, walk, reach with hands and arms, read, talk and hear. You will occasionally have to stoop, kneel, crouch, crawl and use hands to finger, handle or feel and lift up…
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