Résumé des fonctions Gérer tous les associés du rayon de la boulangerie et les processus du rayon afin d'offrir un haut niveau de service à la clientèle, tout en atteignant les objectifs de production. Ce que vous ferez Receives merchandise, utilizes equipment appropriately and monitors for repair, administers required paperwork, logs and other documentation. Maintains salesfloor presentation by stocking and rotating merchandise, removing damaged or out-of-date goods, setting up and maintaining…
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