Job Summary:
We are looking for a skilled and responsible Process Operator to manage and operate key equipment in our milk processing plant. The ideal candidate will ensure smooth and efficient operation of all processing machinery, maintain product quality and adhering to hygiene and safety standards.
Key Responsibilities:
· Operate and monitor milk processing equipment, including:
· - Pasteurizer
· - Homogenizer
· - Cream Separator
· - CIP (Clean-In-Place) system
· Batch preparation and Standardization
· Ensure proper line setup and smooth product flow for packing operations.
· Conduct regular equipment checks and adjust settings for optimal performance.
· Maintain production logs and record operating parameters accurately.
· Perform routine cleaning and sanitation of machinery following CIP protocols.
· Identify and report any equipment malfunctions or deviations in process.
· Coordinate with Quality, Maintenance, and Packing teams for efficient operations.
· Ensure compliance with Good Manufacturing Practices (GMP), food safety, and hygiene standards.
Qualifications & Skills:
· Diploma/ITI in Dairy Technology, Mechanical, or relevant field.
· 3–5 years of experience in milk/curd.
· Knowledge of milk processing equipment and basic troubleshooting.
· Understanding of CIP, hygiene, and safety protocols in food processing.
· Good communication and teamwork skills.
· Willingness to work in shifts if required.
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