Job Summary:
Main Duties / Responsibilities
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Repair, maintain, and install Kitchen/Laundry equipment to meet hotel standards.
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Perform regular testing and maintenance of kitchen/laundry equipment.
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Conduct PAT testing on portable appliances as required.
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Complete work orders, PPM & CWAs, and general maintenance tasks as needed.
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Maintain clean work areas and adhere to safety procedures.
Candidate Profile:
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High School Diploma
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Electrical Trade Certificate
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5+ years as a Kitchen Technician in hospitality
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Strong problem-solving skills
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Strong verbal and written communication skills.
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Knowledge of kitchen/laundry equipment and safety
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